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The Tengri Camp team brought 11 Kazakh yurts to the festival and is preparing beshbarmak for thousands of participants from around the world.
This year, the camp has been transformed into a small Kazakh village, complete with a traditional kitchen serving national dishes and giving visitors a taste of Kazakh traditions and hospitality. The organisers aim to serve beshbarmak to around 5,000 people, with international guests already sampling the dish.
The 11 yurts were specially made in Kazakhstan and shipped from Almaty…
